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Steam Roast
Steam Roast

Before you jump to Steam Roast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Although we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically believe that healthy diets call for a great deal of work and will significantly change how they live and eat. In reality, though, merely making some minor changes can positively affect day-to-day eating habits.

Initially, you will need to be very careful when you are shopping for food that you don’t automatically put things in your cart that you don’t want to eat. For example, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. One nutritious alternative that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to steam roast recipe. To make steam roast you only need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Steam Roast:
  1. Get 1 full chicken
  2. Take 2 tbsp lemon juice
  3. Take 1 tsp red chili powder
  4. Use 1/2 tsp red chilli flakes
  5. Use 1 tsp coriander powder
  6. Prepare 1/2 tsp cumin powder
  7. You need 1/2 tsp garam masala
  8. Take 1 tsp salt
  9. You need 1/2 tsp black pepper
  10. Provide 1 tsp yellow food color
  11. Take 1 tsp tikka masala
Instructions to make Steam Roast:
  1. Add all the spices in the chicken and marinate it for 2 hours or more then
  2. Steam the chicken in a big pot by placing it in a stand over a rack so it stays above water level.
  3. Steam for 20 minutes
  4. Then brush it with oil and grill it in oven or roast in a pan.
  5. Serve with fries & ketchup

Most steam ovens contain a water canister inside the oven cavity. The water is injected into the boiler through a pump and the heat from the oven turns the water into steam. This means moisture is kept at optimal levels, reducing the need for oils and seasoning. Some models connect to a water line. Capable of cooking with steam, traditional heat, or both at once, the ProCombi lets you cook like a professional.

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