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Before you jump to Siu Haau Chinese BBQ Sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got insight from reading it, now let’s go back to siu haau chinese bbq sauce recipe. To cook siu haau chinese bbq sauce you only need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Siu Haau Chinese BBQ Sauce:
- Use 4 tbsp Asian light soy sauce
- Get 2 tbsp oyster sauce
- Take 2 tbsp hoisin sauce
- Provide 2 tbsp dry sherry
- Provide 6 tbsp granulated white sugar or palm sugar
- Prepare 2 tsp minced garlic
- You need 1/2 cup honey
- Get 1/2 tsp salt
- Provide 1/4 tsp chinese five spice
- Provide 1/4 tsp ground black pepper
- Use 4 tbsp water
Instructions to make Siu Haau Chinese BBQ Sauce:
- Whisk all ingredients together in a medium saucepan
- Bring to a gentle boil, stirring frequently
- Reduce heat and simmer until all the sugar has dissolved and the sauce is just beginning to thicken.
- Remove from heat and cool to room temperature, you should end up with about 1 cup of sauce. Note: mixture will thicken after cooling, it should be still a little runny when you remove from heat.
- You can refrigerate in a sealed bottle
This is a type of bbq sauce used in Chinese and Cantonese cooking. Also known as char siu sauce, is used as a marinate in Chinese char siu pork. You can usually find sauces used in this recipe in the Asian section of supermarkets. Char siu, or Chinese BBQ Pork, is a delicious Cantonese roast meat. Make authentic Chinatown char siu at home with our restaurant-quality recipe!
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