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We hope you got insight from reading it, now let’s go back to baked pork belly in chinese bbq sauce recipe. You can have baked pork belly in chinese bbq sauce using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Baked Pork Belly In Chinese BBQ Sauce:
- You need 18 pieces pork belly without skin or soft pork bone (optional)
- Get glaze
- Use 2 tbsp honey
- You need sauce for pork or spare rib
- Get 2 cup DIY or store bought ready to used chinese bbq sauce
- Take 2 tbsp Chinese white wine
- Provide 1 tbsp hoisin sauce or any bbq sauce
- Prepare 1 tbsp oyster sauce
- Provide 3 tbsp light soy sauce
- Take 2 tbsp sugar or maltose or gula melaka
- Prepare 1 tsp pepper powder
- Take 1 1/2 tbsp dark soy sauce
- Get 1/4 cup water
Instructions to make Baked Pork Belly In Chinese BBQ Sauce:
- CHINESE BBQ SAUCE DIY,,mix all ingredient 1 bowl first
- Marinate soft pork bone or skinless pork belly with the sauce overnight or can bake immediately
- Bake 200 c for 1 hour with top cover with foil then, flip it over then add Another bowl of sauce and mix well again then bake for another 1 hour
- Brush honey on surface and broil for another 10 minute till it’s sticky and lightly char
- Enjoying Char Siew Soft Pork Bone With Plain White Rice
It can be served as the star or used in many recipes like stir frys or noodles. Chinese BBQ Pork can be served as a delicious appetizer, or diced into small pieces and added to many dishes including Egg Foo Young (our recipe We started with small pork butt (also called pork shoulder), trimmed off the excess fat, then marinated it in our Copycat Ah-So Sauce for a few days. BBQ Pork Belly slices are an easy-to-make alternative to slow-roasted pork belly, with all the finger-licking satisfaction. I have always had a love affair with That's why I've switched to baking pork belly slices instead. Now, I cook pork belly at home all the time, without all the hassle and long hours of.
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