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Cheesy Butter Cookie ( a.k.a Lidah Kucing )
Cheesy Butter Cookie ( a.k.a Lidah Kucing )

Before you jump to Cheesy Butter Cookie ( a.k.a Lidah Kucing ) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons for doing this. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get people to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people think that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. In reality, though, just making a couple of small changes can positively affect daily eating habits.

The first change you need to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your preferred cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

As you can see, it’s not difficult to begin incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to cheesy butter cookie ( a.k.a lidah kucing ) recipe. To cook cheesy butter cookie ( a.k.a lidah kucing ) you need 7 ingredients and 5 steps. Here is how you cook it.

  1. Take 160 grams All purpose flour
  2. Get 70 grams Powder sugar
  3. Use 180 grams Butter
  4. Provide 1 tsp Baking powder
  5. Take 80 ml Egg white
  6. You need 60 grams Cheddar cheese ( finely grated )
  7. Take 1/2 tsp Salt
  1. Beat butter and sugar for 3 minutes, add egg white, beat it untill well corporated.
  2. In another bowl, mix flour, baking powder and salt. Add into egg-butter mixture. Continue beating in low speed.
  3. Using spatula, fold in grated cheese.
  4. Put the mixture in piping bag, then start squeezing out on the cookie tray, 7 cm lengthwise. Keep the distance between the cookie to allow it raise.
  5. Bake it in preheated oven, 160 C for 15 minutes

They taste just like the Danish Butter Cookies that come in the tins at the store. The key is to really beat the butter and sugar then the egg and vanilla. Cookie butter and speculoos cookies are used to make this spectacular cheesecake that will surely impress your guests. Combine cream cheese, sugar, cookie butter, vanilla extract, and ground ginger in the bowl of an electric mixer. Cookies and similar technologies ("Cookies") are needed for the proper functioning of this site and to give you the optimum experience of our services.

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