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Chocolate Rum Balls
Chocolate Rum Balls

Before you jump to Chocolate Rum Balls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons why this is so. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can alter their eating habits for the better by carrying out a few small changes.

You can get results without needing to remove foods from your diet or make substantial changes at once. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds get used to the change. Like many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.

To sum up, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chocolate rum balls recipe. To make chocolate rum balls you need 5 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Chocolate Rum Balls:
  1. Get 1¼ Cups Vanilla wafers
  2. Get ½ Cup sugar Powdered
  3. Prepare 2 Tablespoons Cocoa Powder
  4. Take 2 Tablespoons Honey
  5. You need ¼ Cup Rum
Steps to make Chocolate Rum Balls:
  1. Grind the vanilla wafers in a mixie or food processor until it is finely ground
  2. To the ground wafers, add the sugar and cocoa powder. Stir until just combined
  3. To the mixture, add the honey and rum. Mix until the mixture is combined well and resembles dough
  4. Chill the dough in the fridge for about 2 hours
  5. Take the batter out of the fridge and shapen into small balls (about 1 inch)
  6. The rum balls can have any number of toppings - sprinkles, powdered sugar, cocoa powder
  7. Store in an airtight container in the fridge. The rum balls taste better with time and taste the best after a week

Since these are chocolate rum balls they're best prepared using a rum that has a strong molasses flavor like Cruzan Blackstrap. This is a more affordable rum, but for a high-quality rum, you may want to try Mount Gay, The Real McCoy, or Appleton Estate. Goslings rum is also a good option. Chocolate covered rum balls are a sweet, boozy grownup treat. Made with dark rum and dark chocolate, these chocolate covered rum balls are a variation on my easy rum ball recipe.

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