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Before you jump to Rum balls recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is nowadays a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of people who are suffering from conditions such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make a few simple changes that can start to make a difference to our everyday eating habits.
These changes can be done with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for instance, contain monounsaturated fats which are known as the good fats that counter the effects of bad cholesterol. Olive oil also is a good source of vitamin E which is great for your skin, among other things. Although you may already consume lots of fruits and leafy greens, you might want to consider how fresh they are. If you go for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with harmful pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to buy the fruit when it is the freshest and ripest.
As you can see, it’s not hard to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to rum balls recipe. To make rum balls you only need 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Rum balls:
- Prepare 200 gm dark chocolate spong cake
- Provide 2 1/2 tbs condensed milk
- You need 50 gm melted dark chocolate
- Provide 2 tbs dark rum
- Provide 2 tbs Chopped walnuts
- Use as needed Icing sugar
- Use 150 gm dark chocolate
Steps to make Rum balls:
- Grind the dark chocolate spong in grinder and take out in bowl
- Add condensed milk, melted dark chocolate, dark rum, butter, and milk mix all togather
- Dust some icing sugar on hand and make 1 inches balls and refrigerate it for about 10 min.
- Coat the rum balls in melted dark chocolate, using a fork and coat it well.
- Drip excess chocolate put cherry on the top
- Refrigerate it for another 5 to 8 min. And it's ready to be serve.
Rum balls can be stored in an airtight container in a cool area, such as inside the pantry. However, if you live in a warmer climate or have a warm home, a container in the refrigerator will help ensure your rum balls stay together without crumbling. Here's a totally embarrassing story for you. METHOD grease and line two baking trays with baking paper. place NESTLÉ sweetened condensed milk, NESTLÉ baking cocoa, coconut, biscuits and irish cream into a bowl, mix well. roll heaped teaspoons of mixture into balls. roll balls in extra coconut. place on prepared tray, refrigerate until set. Mix together wafer crumbs, pecans, confectioners' sugar and cocoa.
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