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Before you jump to Chicken Green Chili recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is today much more popular than in the past and rightfully so. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. Even though we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by implementing several simple changes.
Initially, you will have to be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you don’t wish to eat. For example, most likely you have never checked the box of your favorite cereal to find out its sugar content. Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.
Evidently, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chicken green chili recipe. You can cook chicken green chili using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Chicken Green Chili:
- Get 4 chicken breasts; boneless, skinless
- Provide 6 jalapenos; medium dice
- Prepare 1 poblano pepper; medium dice
- You need 4 small cans diced green chiles
- Take 1 green bell pepper; medium dice
- Get 2 stalks celery; medium dice
- Take 1 can garbanzo beans
- Use 1 large white onion; medium dice
- You need 4 clove garlic; minced
- Take 1 bunch cilantro; chopped
- Prepare 2 cup chicken stock
- Get 1 vegetable oil
- Use 2 tbsp onion powder
- Get 1 salt and pepper
Instructions to make Chicken Green Chili:
- Heat oil in a large sauce pot. Season both sides of the chicken with the dried seasoning. Saute each side for a few minutes until you have nice caramelization. Set chicken aside.
- Add veggies except beans and garlic, and saute until tender, approximately 10-15 minutes. Add garlic and green chiles approximately one minute before veggies are tender.
- Add chicken stock and scrape up any brown bits on the pan.
- Add chicken back to pot and finish the cooking process. Remove chicken. Set aside and shred chicken when it is cool enough to handle.
- Use a stick blender or food processor to puree the veggies. Add cilantro when you do. Use extra chicken stock or water if necessary when blending.
- Reduce liquid by 1/4, or use a cornstarch slurry to thicken.
- Add shredded chicken and garbanzo beans. Cook to properly heat chicken and serve!
- Garnish with crema, cilantro, or diced jalapenos.
- Variations; Roasted bell peppers, tequila, adobo seasoning, cumin, parsley, serrano peppers
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