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Heart Attack On A Plate
Heart Attack On A Plate

Before you jump to Heart Attack On A Plate recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than it used to be and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Even though we’re always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. People typically assume that healthy diets demand much work and will significantly change how they live and eat. Contrary to that information, individuals can alter their eating habits for the better by making a few modest changes.

You can get results without needing to remove foods from your diet or make considerable changes right away. Even more important than totally changing your diet is just substituting healthy eating choices whenever you can. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

Obviously, it’s not at all hard to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to heart attack on a plate recipe. You can have heart attack on a plate using 6 ingredients and 14 steps. Here is how you do that.

The ingredients needed to make Heart Attack On A Plate:
  1. Provide 1 Pork Tenderloin
  2. Prepare 1 Meat Rub (desired amount)
  3. Use 1 cup brown Sugar
  4. Get 1 Tooth Picks
  5. You need 12 slice Bacon
  6. Use 1 Apple Juice
Instructions to make Heart Attack On A Plate:
  1. Lay out 6 pieces of bacon
  2. Take every other slice and flip up
  3. Place bacon down. Then flip bacon over the bacon that was just put down.
  4. Repeat steps until you have a yummy bacon weave.
  5. Place Pork Tenderloin on bacon weave
  6. Use rub of choice on both sides.
  7. Rub brown sugar to both sides. DON'T BE CONSERVATIVE, USE LOTS!!
  8. Wrap bacon weave around Tenderloin and secure with tooth picks.
  9. Rub with meat rub again
  10. Rub with TONS of brown sugar.
  11. Place on Grill then spritz with Apple Juice
  12. Smoke for 4 hours. Spritz with apple juice every 20 minutes.
  13. Turn up Heat to 275-300° bake for 3-4 hours
  14. Let rest for 10 minutes then slice and Enjoy!

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