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Before you jump to Desi Odia style chicken gravy recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.
Healthy eating helps bring about a feeling of well being. Increasing our intake of healthy foods while decreasing the intake of unhealthy ones plays a part in a more balanced feeling. A piece of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. Sometimes it’s tough to find healthy foods for snacks between meals. Finding snacks that will help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.
If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, for instance is a great snack in the morning. Chips and crackers produced from whole grains can be fantastic for quick snack foods to eat on the go. Selecting whole grain foods is always better than eating the processed grains we commonly find in our grocery stores.
You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to desi odia style chicken gravy recipe. To cook desi odia style chicken gravy you only need 15 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Desi Odia style chicken gravy:
- Take chicken
- Prepare mustard oil for marination
- Prepare mustard oil for the gravy
- Prepare medium sized onion paste
- You need medium sized onion finely chopped
- Take ginger paste
- Provide garlic paste
- Get bay leaf
- Provide sugar
- Get turmeric powder
- You need Salt
- You need chilli powder(as per your choice)
- Take small packet chicken masala
- Prepare medium potatoes
- Prepare garam masala
Instructions to make Desi Odia style chicken gravy:
- Let’s prepare the masala first. Prepare 3 tablespoon of ginger paste and 4 tablespoon of garlic paste, 2 chopped onion.few garlic and 2 medium size onion paste
- Take 50 g mustard oil. Once it’s hot add 1 tablespoon of sugar.wait till comes up with colour then add the bay leaf and chopped onion and few chopped garlic.then add 1 tablespoons ginger paste and 2 tablespoons garlic paste,1 /2 tablespoon turmeric powder and 1 tablespoon chilli powder.
- Before 20 min of the cooking keep the chicken marinate will 1 tablespoon turmeric powder,1 tablespoon salt,50g oil,1 tablespoon chilli powder.and keep it aside and keep 2 potatoes chopped in bigger size and fry a little.
- Let’s wait till the masala gets cooked properly and oil come up. Then add the marinated chicken and stir it in low flame.one it’s looked a little add water and cover the lid.
- Wait till 1 whistle come up then wait the Vapour to evaporate and open the lid and add fried potatoes to it.then keep the flame in low medium and cook it for 15 to 20. Then add the garam masala.Here your simple chicken gravy with authentic odia taste is ready.
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