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Before you jump to Green Chile Chicken Stew recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
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A large assortment of quick health snacks is easily accessible. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to green chile chicken stew recipe. To make green chile chicken stew you need 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Green Chile Chicken Stew:
- Prepare 2 lb chicken breasts
- Use 1 bunch cilantro, finely chopped
- Take 2 large onions, chopped, separated
- You need 1 head garlic, peeled and chopped
- Take 2 tbsp apple cider vinegar
- Use 1 tbsp cumin powder
- Use 1 tbsp honey
- Take 2 tsp kosher salt
- Get 1 tbsp Black pepper
- Take 1 lb tomatillos or tomato, diced
- Provide 2 can diced green chiles
- Provide 1 can diced jalapeños
Instructions to make Green Chile Chicken Stew:
- preheat oven to 350
- combine first 9 ingredients (only one onion) in a medium pot. cover ingredients with water and stir. bring to simmer over medium heat. cook for 25 minutes.
- remove chicken and shred into bite sized pieces. set aside broth.
- meanwhile combine tomatillos or tomato, chiles, and peppers into a single layer on a rimmed baking sheet. Stirring occasionally, roast in oven for 20 minutes.
- puree roasted chile mixture in a food processor gently until it is chunky. set aside.
- add remaining 1 onion to medium pot with a tablespoon of broth and caramelize the onion. About 15 minutes. add broth and bring to simmer. add chicken and take off heat. serve over long grain white or brown rice.
- This is an altered version of an original recipe. I do not take credit for the original recipe. You can find it here: http://www.bonappetit.com/recipes/2012/10/green-chile-and-chicken-stew
Add garlic, corn, green chile sauce and potatoes. The Green Chile Chicken Stew with potatoes, peppers, and chunks of chicken. I knew I had to make some type of replica at home for comfort food. It can also be made on the stove. I prefer the electric pressure cooker as it takes less time.
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