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Mike's 1 Minute Green Chile Enchilada Sauce
Mike's 1 Minute Green Chile Enchilada Sauce

Before you jump to Mike's 1 Minute Green Chile Enchilada Sauce recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

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Foods made from whole grains are fantastic for a quick snack. Starting your working day with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can be healthier with wholesome chips and crackers. Deciding on whole grain snacks is always better than eating the processed grains we commonly find in our grocery stores.

There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to mike's 1 minute green chile enchilada sauce recipe. To make mike's 1 minute green chile enchilada sauce you need 4 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Mike's 1 Minute Green Chile Enchilada Sauce:
  1. Prepare Green Chili Enchilada Sauce
  2. Use 1 can 15 oz Hatch Enchilada Sauce
  3. Provide 2 can 4 oz Green Chiles [fully drained]
  4. Provide 1/3 tsp Ground Cumin [optional]
Steps to make Mike's 1 Minute Green Chile Enchilada Sauce:
  1. Open amount of cans as needed. Usually, one 15 oz can Enchilada Sauce per two two 4 oz Cans Green Chili. - - Drain green chilies. Hatch Chiles always being best. [we save the juices for later use here] - - Mix both and heat in microwave or on stove. - - Double or triple recipe as needed. - - Feel free to add fresh Cilantro or even shredded pork or chicken if you have them on hand. - - Pour this delicious sauce over most any Mexican dish! Or, dip tortilla chips in it!
  2. These are a few great Enchilada Sauce brands we enjoy here in Albuquerque that are redily available. - - A culinary tip? Don't tell anybody how easy this sauce is. They really won't believe you.
  3. Serve hot. - - Enjoy!

Corn tortillas are not easy to roll. These Green Chile Chicken Enchiladas are one of my family's favorite meals, so why not make it For a less spicy dish, use a mild green enchilada sauce (such as Old El Paso® brand) and a mild Cheese: We like to freshly grate the cheese right on top of each bowl and let it melt for a minute. How To Make Hatch Enchilada Sauce. Hatch chiles are typically harvested in late summer and will Let the sauce simmer for a few minutes and then give it a taste. Okay, please keep these Hatch Green Chile Enchiladas in mind the next time you've got a bag full of.

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