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Paella
Paella

Before you jump to Paella recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

Ingesting healthy foods tends to make all the difference in how we feel. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy ones plays a role in a more healthy feeling. Eating more fresh vegetables helps you feel better than eating a slice of pizza. This can be a problem, nonetheless, when it comes to eating between snacks. Finding goodies that really help us feel better and increase our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

Yogurt is a snack many people take for granted. Eating natural yogurt in place of a wholesome larger lunch isn’t a good idea. Low fat yogurt would make a fantastic snack, however. It is made up of a great deal of calcium, healthy proteins, and B vitamins. Yogurt is very easy for the body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help manage your digestive system. Yogurt mixes beautifully with nuts and seeds. This reduces your sugar consumption without reducing the taste of your snack.

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to paella recipe. To cook paella you need 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Paella:
  1. Prepare 8 oz Spanish style Chorizo sliced like pepperoni and cut in half
  2. You need 4-6 Chicken thighs
  3. Take 1 green bell pepper
  4. Provide 2 lbs Shrimp
  5. Take 1 tbl Salt
  6. You need 3/4 c Peas
  7. Prepare 1/2 Onion
  8. Get 1 tsp Saffron
  9. Take 1 tsp Smoked paprika
  10. Use 2 tblTomato paste
  11. Provide 6.5 cups Stock light chicken or shrimp from shrimp skin
  12. Provide 2 cups Short grain rice(bomba/paella rice)
  13. Use 1 tbl garlic (crushed)
Steps to make Paella:
  1. Buy skin on shrimp and peel off skin to boil with saffron to make stock. Prep all ingredients in bowls to make it easy.
  2. Oil the pan, cook chorizo until browned and juices and fat render out,remove when getting crispy. Brown chicken thighs. Get a good crust and it's ok if its not cooked all the way through. Remove chicken and chorizo. Return after step 2 is complete. Arrange even spaced in pan.
  3. Once chicken and chorizo is removed cook onions until translucent. Add the green bell pepper soften but dont cook all the way through.
  4. Once chicken and chorizo is removed cook onions until translucent. Add the green bell pepper soften but dont cook all the way through.
  5. Add chicken and chorizo back in. Cover with foil let simmer.
  6. All stock should get absorbed and rice should start to thicken. Cover with foil and let simmer once rice starts to soak up water and almost done add in shrimp, peas and lemon. (Peas not pictured)
  7. Remove from heat. Remove all cooked lemon. Garnish with fresh lemon cut to fit on the side. Serve and enjoy

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