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Pork gyros by Akis
Pork gyros by Akis

Before you jump to Pork gyros by Akis recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pork gyros by akis recipe. You can cook pork gyros by akis using 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Pork gyros by Akis:
  1. Use pork tenderloin cut into strips
  2. Provide garlic
  3. Get onion in slices
  4. Use olive oil
  5. Take vinegar
  6. Use oregano, thyme, rosemary
  7. Get honey
  8. Take pita bread
  9. You need fried potatoes
  10. Provide tomato
  11. Provide ketchup, mustard
Instructions to make Pork gyros by Akis:
  1. Mix all the ingredients together, marinade for at least 2 hours or even better, overnight and cook in a frying pan without extra oil over strong heat until the meat is tender.
  2. Grill the pita bread or make your own.
  3. Place meat, tomato, fries, ketchup and mustard in each pita bread and roll it up.

So when we want to order a Gyros wrap in Greece, we say a "Pita Gyros". The Best Homemade Gyros recipe I posted a while ago has been a family favorite for several years. These Pulled Pork Gyros are an even easier take on that original recipe with identically flavorful results. This recipe was developed very spontaneously. Pork - Rolled boneless shoulder of pork (skin on) is a great cut of meat for homemade gyros.

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