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Easy shrimp and fish gumbo with rice
Easy shrimp and fish gumbo with rice

Before you jump to Easy shrimp and fish gumbo with rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got insight from reading it, now let’s go back to easy shrimp and fish gumbo with rice recipe. To cook easy shrimp and fish gumbo with rice you only need 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Easy shrimp and fish gumbo with rice:
  1. Provide Gumbo
  2. Use 2 cup Water
  3. Provide 2 tbsp Tomato paste
  4. Take 200 grams Okra
  5. Take 1/2 tsp Cajun seasoning (optional)
  6. Provide 1 tsp Old bay seasoning
  7. Prepare 1 medium Onion chopped
  8. Get 3 clove garlic
  9. You need 200 grams Medium shrimp deveined and peeled
  10. Get 200 grams Basa fish cut into large cubes
  11. Get Rice
  12. Get 1 cup White rice (rinsed)
  13. Prepare 2 cup Water
  14. Provide 1/2 tsp Salt
Steps to make Easy shrimp and fish gumbo with rice:
  1. Rince rice and put to boil in pan with two cups water and 1/2 tsp salt, reduce heat cover and simmer for 20 min or until done
  2. In pan sauté onion, garlic and okra until onions are transparent.
  3. Add in basa fish, water, spices, and tomato paste. Bring to a boil and then lower heat and simmer for 10 minutes stirring occasionally.
  4. Add shrimp and simmer for another 8-10 minutes.
  5. Serve in bowl with scoop of rice on top

There is just quite nothing like a chewy and hearty starch to go with the thick and savory stew that is gumbo. Just imagine that savory thick sauce coating each grain of steaming rice. Just the thought of it makes my mouth drool. Stir in the okra, fish, and seafood. Adjust seasoning as needed with salt, pepper, smoked paprika, and hot sauce.

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