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Before you jump to Fast&easy prawns pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is now a good deal more popular than before and rightfully so. The overall economy is impacted by the number of people who suffer from health conditions such as hypertension, which is directly associated with poor eating habits. Even though we’re always being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by making some simple changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most probably purchase lots of items out of habit. For example, did you ever think to check how much sugar and salt are in your favorite cereal? One wholesome substitute that can give you a healthy start to your day is oatmeal. If this is not to your liking on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
Obviously, it’s not hard to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to fast&easy prawns pasta recipe. To make fast&easy prawns pasta you need 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fast&easy prawns pasta:
- Get 1 cup prawns
- Prepare 1 box cherry tomatoes
- Get 200 grams Spaghetti
- Get 1 clove garlic
- Use 1 olive oil, extra virgin
- Prepare 1/2 cup dry white wine
- Take 1 salt
- Take 1 ground black pepper
Instructions to make Fast&easy prawns pasta:
- Cook the pasta in boiling salted water
- Put a bit of oil in a frying pan and add the chopped garlic. Let it cook until golden
- Add the prawns and let them cook
- Cut the tomatoes into small dices.
- Add the wine to the pan and let it evaporate.
- Add the tomatoes.
- Drain the pasta and add it to the pan. If it's too dry add a bit of vegetable stock
- Add pepper and salt to taste… serve!
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