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Polish Egg Bread French Toast
Polish Egg Bread French Toast

Before you jump to Polish Egg Bread French Toast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now much more popular than before and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. A lot of people typically think that healthy diets require much work and will significantly alter how they live and eat. In reality, though, merely making a few minor changes can positively affect everyday eating habits.

You can see results without eliminating foods from your diet or make considerable changes right away. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of these foods, you will discover that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate before.

Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to polish egg bread french toast recipe. To make polish egg bread french toast you only need 9 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Polish Egg Bread French Toast:
  1. You need french toast
  2. Prepare 8 1/2 inch thick slices of egg bread
  3. Prepare 1 1/2 cup half and half
  4. Prepare 2 large eggs
  5. Use 1 egg yolk
  6. Use 1 3/4 tsp cinnamon
  7. You need 1 3/4 tsp granulated sugar
  8. You need 1 dash allspice
  9. Use 2 tbsp butter, divided
Steps to make Polish Egg Bread French Toast:
  1. Here is the recipe for the egg bread. It is best to make the day before. - - https://cookpad.com/us/recipes/353231-traditional-polish-egg-bread
  2. In a large skillet, heat 1 tablespoon of butter over medium heat.
  3. In a large deep sided platter, mix the half and half, eggs, yolk, cinnamon, sugar and allspice. Mix this very well.
  4. Soak each 1/2 inch slice of bread in mixture for 30 seconds each side.
  5. Add four slices and cook for 2-3 minutes per side. You want a golden color on the bread.
  6. Cook up second batch with the other half of butter. One tablespoon worth.
  7. Cook again for 2-3 minutes per side.
  8. Serve with some bacon, sausages. Drizzle with syrup or honey. Enjoy!
  9. Recipe by taylor68too.

Use any bread for this French Toast recipe! You know when you feel like making something grand-ish for a weekend breakfast and but you're too bleary to tackle Eggs Benedict? French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center.

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