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Easy Baked (Skinless) Chicken Drumsticks
Easy Baked (Skinless) Chicken Drumsticks

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We hope you got insight from reading it, now let’s go back to easy baked (skinless) chicken drumsticks recipe. To make easy baked (skinless) chicken drumsticks you need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Easy Baked (Skinless) Chicken Drumsticks:
  1. Get 12 skinless chicken drumsticks
  2. Take Marinade
  3. You need 1/4 cup olive oil
  4. Provide Juice of one small orange and one lime (or lemon)
  5. Use 1 tablespoon horseradish mustard
  6. Take 1 large clove garlic, crushed
  7. Get 1 tablespoon sugar (optional)
  8. You need 1 teaspoon chili powder
  9. Get 1 teaspoon salt
Steps to make Easy Baked (Skinless) Chicken Drumsticks:
  1. Combine marinade ingredients in a large zip top plastic bag. Add chicken and marinate for 30 minutes or longer.
  2. Preheat oven to 425° F.
  3. Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. Or set two 8 x 11" disposable foil broiler pans on your baking sheet.
  4. Remove drumsticks from marinade and place on rack. Keep marinade to one side.
  5. Bake for 45 minutes, turning once after 35 minutes (internal temperature should be 165° F). Baste with reserved marinade a couple of times during cooking.
  6. Enjoy!

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