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Homemade Tater Tots
Homemade Tater Tots

Before you jump to Homemade Tater Tots recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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These healthier food choices can be applied to other foods such as your cooking oils. For instance, monounsaturated fat like as olive oil can help counter the bad cholesterol in your diet. Olive oil can also be healthy for your skin since it is a superb source of vitamin E. If you currently eat plenty of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. If you go for organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to buy the fruit when it is the freshest and ripest.

Evidently, it’s not difficult to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to homemade tater tots recipe. You can cook homemade tater tots using 14 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Homemade Tater Tots:
  1. Use 4 russet baking potatoes ( about 3 pounds ) Baked in a 400 oven until tender about 45 minutes depending on potato size. Cooled.
  2. Prepare 1 small onion
  3. Get 2 cloves of garlic
  4. You need 1/2 tsp salt
  5. Get 1/4 tsp black pepper
  6. You need 1/2 tsp cajun seasoning
  7. You need 1/4 tsp granulated sugar
  8. Use 1/2 cup grated parmesan cheese
  9. You need 1 tbsp grated extra sharp cheddar cheese
  10. Use 1 tbsp melted butter, salted or unsalted
  11. Provide Sauces,to serve with the Tater Totd
  12. Get 1 recipe Chipotle dip/dressing ,recipe attached in direction step # 9
  13. You need 1 recipe Spicy Ranch/Dipping sauce recipe attached in direction step #9
  14. You need Ketsup and/ or melted butter or Sour Cream
Instructions to make Homemade Tater Tots:
  1. Preheat oven to 425. Line a baking sheet with parchment paper
  2. Have ingredients ready to prepard
  3. Peel potatoes and shred on the large holes of a box grater into a bowl. Don't pack down
  4. Grate Onions and garlic on the smallest holes of the box grater.
  5. Combine all remaining ingredients with potato, onion and garlic EXCEPT butter and toss lightly but thoroughly, don't pack down.
  6. Form potato mixture into 1 inch logs, working with a light pressing to mold Don't compact to much or they will be heavy rather than light.
  7. Place on parchment lined baking sheet and brush tops lightly with melted butter.
  8. Bake 20 minutes. Remove from oven, turn each potato over and lightly brush this side with butter, return to oven for 15 to 20 minutes more until golden and crispy
  9. Serve with Spicy Ranch Dip and Chipotle Ranch Dip. Which are attached here and or ketsup or melted butter. - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing - https://cookpad.com/us/recipes/341757-chipotle-ranch-dip-sauce-spread-andor-dressing
  10. NOTE; These can be frozen individually and reheated in a 400 oven on a parchment lined baking sheet until re crisper, turning once about 5 to 10 minutes

Try these homemade tater tots, made simply with potatoes and olive oil and baked until crispy. What foods make you most nostalgic? Is it your grandmother's peach cobbler? Please don't tell me I'm the only And sometimes, the leftover creation can be even better than the original dish! My first idea for and attempt at making Homemade Tater Tots turned out great.

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