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Cheese and vegetable stuffed shell pasta
Cheese and vegetable stuffed shell pasta

Before you jump to Cheese and vegetable stuffed shell pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get us to adopt a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making a few modest changes can positively affect day-to-day eating habits.

The first change you need to make is to pay more attention to what you buy when you do your food shopping because it is likely that you tend to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? One healthy substitute that can give you a positive start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

Obviously, it’s not hard to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to cheese and vegetable stuffed shell pasta recipe. You can cook cheese and vegetable stuffed shell pasta using 11 ingredients and 19 steps. Here is how you achieve that.

The ingredients needed to cook Cheese and vegetable stuffed shell pasta:
  1. Provide 1 Tbsp Olive oil
  2. Get 2 cups Large shell pasta uncooked
  3. You need 1 Onion chopped medium
  4. Take 1/2 cup Sweet corn
  5. You need 2 Garlic gloves chopped
  6. Take 4 tbsp Olives sliced
  7. You need 2 cups Pasta sauce
  8. Take 1 cup Shredded mozzarella cheese
  9. Use 1/2 cup Paneer
  10. You need 2 Tbsp Milk
  11. Get 1/4 cup Grated parmesan cheese
Instructions to make Cheese and vegetable stuffed shell pasta:
  1. Preheat oven at 180*c.
  2. Grease a baking dish with oil/butter and keep aside.
  3. Cook pasta shells as directed on package
  4. In a pan heat oil, add onion,bell pepper,garlic and cook for 2-3 minutes.
  5. Stirring occasionally, until crisp and tender
  6. Add sweet corn, cook for 3-4 minutes, stirring occasionally.
  7. Stir in olives and ¼ cup of pasta sauce.
  8. Cook stirring frequently, until hot.
  9. Remove from the heat.
  10. In a blender blend paneer and milk to get smooth texture.
  11. Remove paneer to the bowl, mix parmesan cheese and ½ cup of mozzarella cheese.
  12. Stir in veggie mixture until well mixed.
  13. Fill each cooked pasta shell with veggie mixture.
  14. Place in baking dish.
  15. Pour remaining pasta sauce over shells.
  16. Cover with foil, bake for 30 minutes.
  17. Sprinkle with remaining ½ cup of mozzarella cheese.
  18. Bake uncovered for 5-10 minutes or until cheese is melted.
  19. Serve hot.

Try these Italian stuffed shells for. Stuff your favorite Mexican dish into jumbo shells and we promise you won't regret it. This Italian-inspired pasta is stuffed with tons of cheesy goodness. Your favorite lunchbox sandwich is even more delish in pasta form. Spinach Three Cheese Stuffed Pasta Shells.

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