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Chicken broccoli alfredo stuffed shells
Chicken broccoli alfredo stuffed shells

Before you jump to Chicken broccoli alfredo stuffed shells recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Making the decision to eat healthily has marvelous benefits and is becoming a more popular way of life. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get us to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically believe that healthy diets demand a lot of work and will significantly alter the way they live and eat. In reality, however, simply making some small changes can positively affect everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you most likely choose many food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? One heart-healthy option that can give you a good start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating regimen.

Obviously, it’s not difficult to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to chicken broccoli alfredo stuffed shells recipe. You can have chicken broccoli alfredo stuffed shells using 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Chicken broccoli alfredo stuffed shells:
  1. Get 2 jars alfredo sauce
  2. Take 2 cups cooked chicken, shredded
  3. You need 1 bag broccoli steamed and chopped
  4. Get 1 cup shredded cheddar cheese
  5. Use 1/4 cup shredded parmesan cheese
  6. You need 25 jumbo pasta shells, cooked
Instructions to make Chicken broccoli alfredo stuffed shells:
  1. Preheat oven to 350
  2. Boil water and cook 25 jumbo shells, strain and rinse with cold water. Keep in strainer, set aside.
  3. Cook and shred chicken. Steam broccoli bag in microwave and chop.
  4. Mix 1 jar of alfredo sauce, chicken, broccoli, and both cheeses. Stuff mixture into shells. Line caserole dish with 1/2 jar alfredo sauce. Line stuffed shells in dish, top with remaining alfredo sauce
  5. Cover with foil and bake for 35 minutes

Stuff shells with chicken-ricotta mixture and place in baking dish. Spoon more sauce all over shells. Chicken, broccoli and mozzarella cheese fill the shells which are covered with alfredo sauce and baked. Bonus -the recipe makes enough to put some in the freezer. I don't know what happened to my ingredient picture.

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