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Before you jump to Stuffed Shells recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is nowadays a great deal more popular than in the past and rightfully so. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Although we’re always being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several simple changes that can start to make a positive impact to our daily eating habits.
You can make similar changes with the oils that you use for cooking. For example, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It is also a good source of Vitamin E which has many benefits and is also great for your skin. If you currently eat lots of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. If you choose organic foods, you can avoid the problem of eating crops that may have been sprayed with harmful pesticides. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to buy the fruit when it is the freshest and ripest.
As you can see, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to stuffed shells recipe. You can cook stuffed shells using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Stuffed Shells:
- Prepare 1 box of jumbo pasta shells. I use about 20 for this recipe.
- You need 1 lb Ground turkey or beef
- You need 4 oz Cream cheese
- Use 2 cup Grated cheddar or mozzarella
- Take 1 jar of spaghetti sauce
- You need 1 Garlic salt
Instructions to make Stuffed Shells:
- Cook shells, drain & let cool. Cook ground meat & add garlic salt to taste.
- Drain meat and mix with cream cheese, 1 cup of the grated cheese & about 1/2 cup of the spaghetti sauce.
- Stuff the shells with the filling & add to a baking dish with a little spaghetti sauce spread in the bottom. Add the rest of the sauce over the shells & spread 1 cup of grated cheese over the top. Bake at 350°F until bubbly.
Easy, cheesy Stuffed Shells (with a secret ingredient in the filling!!) that can be assembled and in the oven in a matter of minutes. This easy dinner recipe is incidentally vegetarian and made with the. These creamy stuffed shells are filled with roasted butternut squash and a tangy spinach "ricotta." Butternut squash stuffed shells are the ultimate fall comfort food! Stuffed shells recipe with spinach and three kinds of cheese! Ricotta, parmesan, and mozzarella pair nicely with a homemade sausage marinara sauce.
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