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Before you jump to Quick Banana Nut Bread recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.
We are very mindful that having healthy meals can help us feel better in our bodies. Increasing our intake of healthy foods while lowering the intake of unhealthy ones plays a part in a more wholesome feeling. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthy foods for something to eat between meals. You can spend several hours at the food market searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks which you can use when you need an instant pick me up.
Just about the most popular snack foods is low fat yogurt. Eating fat free yogurt in place of a nutritious larger lunch is not a good idea. You cannot beat yogurt any time it comes to a wholesome snack though. It consists of a lot of calcium, healthy proteins, and B vitamins. Yogurt is easy for the physical body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Yogurt combines perfectly with nuts and seeds. It’s an excellent approach to enjoy a flavorful snack without the need of too much sugar.
You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to quick banana nut bread recipe. You can cook quick banana nut bread using 6 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Quick Banana Nut Bread:
- Provide 1 box cake mix (yellow, white, or butter)
- Provide 3 eggs
- Use 1/3 C Oil
- Provide 1 C Chopped Nuts
- Provide 1/2 TSP Cinnamon
- You need 3 medium bananas (very ripe)
Steps to make Quick Banana Nut Bread:
- Preheast oven to 350
- Mash bananas in a medium bowl.
- Spray your loaf pan (will fill a loaf pan or 5 mini loaf pans)
- Mix eggs,oil, and bananas together.
- Add cake mix and cinnamon. Mix well.
- Batter will be thick. Add nuts if you want at this point.
- Bake for about 15 minutes or until a toothpick comes out clean from center of loaf.
Butter tastes great, but shortening produces a softer crumb. Beat butter and sugar until blended. Stir in banana and sour cream. This has quickly become my go-to banana bread recipe, so quick (aka can be done with a toddler helping!) and easy to remember. I swap one banana for a cup of blueberries and use a spoonful of almond butter and cinnamon for extra flavour.
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