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Sloppy Joe Tater Tot Casserole
Sloppy Joe Tater Tot Casserole

Before you jump to Sloppy Joe Tater Tot Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to sloppy joe tater tot casserole recipe. You can cook sloppy joe tater tot casserole using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Sloppy Joe Tater Tot Casserole:
  1. Get Ground Chuck
  2. Take Onion, chopped & divided
  3. Provide Garlic, minced
  4. Provide Salt & Pepper, to taste
  5. You need Sloppy Joe sauce
  6. Use Cream of Mushroom Soup
  7. Provide of Velveeta Cheese, shredded or crumbled & divided
  8. Use bag ORE-IDA Tater Tots, frozen
Instructions to make Sloppy Joe Tater Tot Casserole:
  1. Brown beef with salt, pepper, garlic & 1/2 of onion, drain well. Wipe out skillet of remaining fat.
  2. Mix Sloppy Joe sauce & mushroom soup into drained beef in same warm skillet
  3. Spray a 9x13 dish with Pam. Place Tater Tots in dish & season with salt & pepper. Sprinkle 1/2 of cheese on top of Tots. Then pour meat mixture over cheese. Sprinkle remaining chopped onion on meat. Finally, top with the remaining cheese.
  4. Bake between 325-350 F for about an hour. You may need to tent with foil as to not burn the cheese on top.

I like to use the tater tot rounds as I find they get a little crispier. It's up to you how heavy you want to go on the tater tots. The traditional sloppy joe gets a reboot with a tater tot topping and some peppers and onions thrown in in the base. When you want to warm up and fill up, this family-friendly casserole is the go-to dish for a weeknight or weekend dinner. A combination of the fan-favorite sloppy joe and crispy tater tots.

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