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Before you jump to Beef-stuffed French Bread recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
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A large variety of quick health snacks is easily obtainable. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to beef-stuffed french bread recipe. To make beef-stuffed french bread you need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef-stuffed French Bread:
- Provide 1 unsliced loaf french bread
- Provide 1 pound ground beef
- Prepare 1 can condensed cheddar cheese soup
- You need 1 medium green pepper chopped
- You need 1 tsp celery rib chopped
- Use 1 tbls Worcestershire sauce
- Provide 1 tsp salt
- Take 1/2 tsp pepper
- Take 4 slices American cheese
Instructions to make Beef-stuffed French Bread:
- Cut off top of bread. Hollow out bottom of loaf. Cut removed bread into small cubes.
- Brown beef and drain. Add soup, green pepper, celery, Worcestershire sauce, salt and pepper. Cook and stir for 3-4 minutes.
- Stir in removed bread. Spread into bread shell. Top with cheese and bread top.
- Place in ungreased baking sheet. Bake at 350° for 6-8 minutes until cheese is melted.
French bread stuffed with a cheesy and flavorful hamburger mixture. Slice into pieces and serve like sandwiches! Stuffed Beef, Cheese & Peppers French Bread Recipe French bread stuffed with a cheesy and. Hollow out bottom of loaf, leaving a ½ in shell. Cut removed bread into small cubes.
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