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The ingredients needed to prepare Baked Brie With Bourbon Cranberry Sauce:
- Get 20 oz Baby Brie
- Get 3 tbsp Butter
- Get 3 tbsp Brown Sugar
- Use 1 1/2 oz Bourbon
- Get 1/3 cup Dried and Sweet Cranberries
- Use 1 box Glutino Brand, gluten free crackers original
- You need 1 box Water Crackers
- Take 1 box Wheat Thins
Steps to make Baked Brie With Bourbon Cranberry Sauce:
- Preheat oven to 350°
- Unwrap Baby Brie. Using a fork pierce the entire brie throughly. Put Baby Brie on any flat oven safe dish.
- In a small saucepan melt 3 tbs butter over low/medium heat. Once it bubbles add the 3 tbs Brown Sugar, stir constantly until melted and no clumps appear. Add 1 1/2 ounce Bourbon light with long lighter, allow flame to extinguish naturally stirring mixture. Final step add 1/3 cup Dried Sweet Cranberries, stirring for 1 minute.
- Pour hot bourbon sauce over Baby Brie. Put into oven.
- On 350° Bake for 12-15 minutes keeping a close eye on the brie. Once the top is bubbling and some of the Brie is oozing out this delicious appetizer is ready for your enjoyment. A true crowd pleaser.
- Enjoy alongside with your preference between the water crackers, gluten free crackers (which are amazing), or wheat thins. All 3 make great accompaniments to this Brie dish. Also to avoid crackers breaking use a small butter knife for your assistance…. ENJOY <3
Never worry about extra cranberry sauce or look for. My new favorite version of this classic relish is a Bourbon Cranberry Sauce. It has a refreshing zesty tang from the orange,. Make a sandwich with leftover turkey slices and warm brie cheese; Spread over bagel with cream cheese; Print Recipe. Cranberry Sauce is a classic Thanksgiving relish to serve with a roasted turkey.
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