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Before you jump to Quick And Easy Homemade Banana Bread recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.
Enjoying healthy foods can make all the difference in how we feel. Increasing our intake of sensible foods while reducing the intake of unhealthy ones contributes to a more wholesome feeling. A salad helps us feel better than a piece of pizza (physically at any rate). Choosing healthier food choices can be tough if it is snack time. Shopping for snacks can be a difficult task because you have a great number of options. Here are a few healthy snacks which you can use when you need an instant pick me up.
Whole grain meals are an excellent choice for a fast balanced snack. A bit of whole wheat toast, for instance is a great snack in the morning. When you need a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products just like white bread to the healthier whole grain choices.
You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to quick and easy homemade banana bread recipe. You can have quick and easy homemade banana bread using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Quick And Easy Homemade Banana Bread:
- Take 3 Very ripe bananas, peeled
- Take 1/3 cup Melted butter
- You need 1 cup Sugar
- Take 1 Egg,beaten
- Prepare 1 tsp Vanilla extract
- Get 1 tsp Baking soda
- Provide 1 pinch Salt
- Use 1 1/2 cup All-purpose flour
Instructions to make Quick And Easy Homemade Banana Bread:
- Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
- In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.
- Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
- Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean.
- Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)
It is categorized as a "quick bread" meaning that it is leavened with chemical leavening. The BEST banana bread turns out moist and delicious every time. RECIPE and INSTRUCTION for this easy banana bread can be found at the. How to Make the Perfect Banana Bread. This triple-tested recipe creates the most moist and delicious loaf.
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