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French toast
French toast

Before you jump to French toast recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Making the decision to eat healthily provides incredible benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are dealing with diseases such as high blood pressure, which is directly related to poor eating habits. While we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically assume that healthy diets demand much work and will significantly change how they live and eat. In reality, though, merely making a couple of small changes can positively affect day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most probably pick out lots of food items out of habit. For example, most likely you have never checked the box of your favorite cereal to see its sugar content. A good healthy alternative can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to french toast recipe. To cook french toast you only need 3 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare French toast:
  1. Take Bread of your choice(can also be hardened is doesn’t matter)
  2. Get 1 egg per slice of bread
  3. Provide 50 ml milk per slice of bread
Instructions to make French toast:
  1. Crack the eggs and mix well with milk.
  2. Pour mixture on top of bread and let it sit for a few minutes until bread has absorbed the mix.
  3. Place some butter on a pan and turn the heat on.
  4. Cook the bread until it is solid. You can either add brown sugar or maple syrup. Enjoy!!

French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. Spice it how you like it. Cardamom and cinnamon are my go-to choices, but other warming spices like ginger or nutmeg would be equally delicious. For a tropical twist that everyone will go (coco)nuts for, soak bread in unsweetened coconut milk and coat with shredded coconut before toasting in the frying pan.

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