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We hope you got insight from reading it, now let’s go back to stir-fry beef with broccoli and carrots recipe. You can have stir-fry beef with broccoli and carrots using 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make stir-fry beef with broccoli and carrots:
- Take beef cut into strips
- Provide broccoli
- Get sized carrot
- Take garlic finely chopped
- Provide sized onion finely chopped
- You need oyster sauce
- You need soy sauce
- Take sugar
- Get ground black pepper
- Use water
- Prepare cooking oil
- Use salt and water for broccoli
Steps to make stir-fry beef with broccoli and carrots:
- in a bowl combine oyster sauce, soy sauce, sugar, ground black pepper, water. use half of the mixture to marinate the beef strips for 1hr, set aside the other half.
- cook the broccoli in boiling water for 1 minute and then transfer the broccoli in ice cold water to keep it fresh
- in frying pan or wok, saute garlic, onion, and marinated beef, stir-fry for 15mins.
- pour the other half of the mixture and stir well. simmer for 15mins.
- add the carrots and stir well, simmer for another 5mins.
- add broccoli and stir gently, simmer for 1min. add more salt and pepper according to taste.
- serve over hot rice.
Remove from the pan and set aside. Constanza Bravo Martínez. instead of onions, I used carrots and it is also delicious. A Chinese takeout favorite—beef with broccoli—cooked with ramen noodles means this is one completely filling meal. This easy stir fry is a one-pot dinner twist on the classic Chinese takeout beef and broccoli dish. I like to add ramen noodles, along with a homemade savory sauce, to make it.
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