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Baked brie bites
Baked brie bites

Before you jump to Baked brie bites recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

We are very mindful that consuming healthy meals can help us really feel better inside our bodies. Increasing our consumption of sensible foods while decreasing the intake of unhealthy kinds contributes to a more wholesome feeling. A salad helps us feel better than a piece of pizza (physically at any rate). Sometimes it’s difficult to find healthier foods for something to eat between meals. Shopping for snack foods can be a difficult task because you have so many options. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Consider eating almonds if you don’t have problems with nut allergies. Almonds are usually considered a super food because they are packed full of ingredients that help boost our vitality while keeping us healthy. Almonds really are a natural source of B vitamins together with other vitamins and minerals. They do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. Having said that, you won’t need a nap after consuming almonds. Instead, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Sometimes eating almonds can even be a mood enhancer!

A large variety of easy health snacks is easily obtainable. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to baked brie bites recipe. To make baked brie bites you need 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Baked brie bites:
  1. Prepare 1 package cinnamon raisin mochi and
  2. You need 3 - 4 Tablespoons olive oil
  3. Use 1 small wheel of brie
  4. Provide 20 apricots
  5. Prepare 1/4 - 1/2 Cup water
  6. Take 1 lemon , zested
Steps to make Baked brie bites:
  1. Preheat oven to 450 degrees
  2. Cut mochi into 1” bites (16 squares) and then cut each square into thirds lengthwise to create thin cracker like squares
  3. Grease cookie sheet with olive oil then brush each side of mochi “cracker” with olive oil and then place on cookie sheet, leaving room on each side.continue with rest of mochi. cook in oven for 7-8 minutes or until golden. remove from oven and set aside
  4. Reduce oven head to 375 degrees
  5. To make apricot preserves, place chopped apricots in a small saucepan + add water, making sure to not cover the apricots, but get close to doing so. add in lemon zest.
  6. Cook over low heat, stirring frequently until water begins to absorb and apricots get soft. add more water if necessary. cook for 10 minutes or until mixture becomes preserve-like
  7. Begin to cut off small pieces of the brie and place on the cooked mochi. then spoon the apricot preserves on top of the brie. when all the mochis have been dressed, place in oven for 5 minutes or until brie begins to melt. remove + serve

Yes indeed, the gang's all here! But there's not a knife or cracker in sight because the classic Brie appetizer is getting a fork-free makeover thanks to Baked Brie Bites with Jam. The perfectly portable puff pastry pockets are the ultimate share-if-you-dare appetizer. Place a cube of brie in each phyllo tart. Lay a sheet of pastry over the jam, then pinch each bite to seal everything up inside.

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