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Before you jump to Apple Pie Crescent Rolls recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.
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A large selection of quick health snacks is easily accessible. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to apple pie crescent rolls recipe. You can cook apple pie crescent rolls using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Apple Pie Crescent Rolls:
- Prepare large apples, peeled and diced
- Get butter
- You need sugar (depending on how sweet you want it)
- Prepare cinnamon
- Provide salt
- You need cold water
- Provide corn starch
- Get Crescent Rolls or homemade Crescent dough cut in triangles
Steps to make Apple Pie Crescent Rolls:
- Combine apples, butter, sugar, cinnamon, and salt in a small pot and cook on medium heat until apples are soft.
- Mix cold water and corn starch, then mix into apple mixture stirring constantly. Mixture will thicken quickly. Remove from heat once thick.
- Make sure you have your Cresent dough ready. Add 1 tbsp of apple mixture near the big end of the triangle, then roll into a Crescent shape. Place on baking sheet.
- Optional: top each Cresent with some of the sauce from the apples before baking.
- Bake Cresent rolls at 375 degrees for 10-12 minutes.
Spread crescent rolls onto an ungreased cookie sheet. Starting at the large end of the triangle roll crescents up to the small end, turn and shape into a crescent on your cookie sheet. Unroll the crescent roll triangles and arrange them on a baking sheet. In a small bowl mix together your brown sugar and apple pie spice. Spread melted butter over the top of each crescent roll.
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