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Stuffed Shells with Meat Sauce
Stuffed Shells with Meat Sauce

Before you jump to Stuffed Shells with Meat Sauce recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

Eating healthy foods can make all the difference in the way we feel. We tend to feel way less gross when we increase our consumption of wholesome foods and decrease our consumption of unhealthy foods. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. This is usually a problem, nonetheless, with regards to eating between snacks. Finding goodies that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that can be used when you need a fast pick me up.

If you’re looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your morning with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you need a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than processed grains present in white bread.

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to stuffed shells with meat sauce recipe. You can cook stuffed shells with meat sauce using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Stuffed Shells with Meat Sauce:
  1. Use 1 lb turkey sausage- browned and drained
  2. Prepare 32 oz jar of garlic & onion spaghetti sauce
  3. Get 20 oz part skim ricotta cheese
  4. Use 4 oz shredded parmesan cheese
  5. Take 12 oz shredded mozz or italian blend cheese
  6. Take 1 egg
  7. Use 4 oz frozen chopped spinach- thawed and drained
  8. Provide 18 large pasta shells- cooked and drained
  9. Take 1/4 tsp garlic salt
  10. Get to taste cracked pepper
Steps to make Stuffed Shells with Meat Sauce:
  1. Preheat oven to 400°F
  2. In a small bowl, mix the parmesan and mozzarella cheese,this will be divided in half.
  3. In a medium bowl combine ricotta, 1/2 parm/mozz mixture from small bowl, egg, spinach, garlic salt, and pepper.
  4. Pour 1 cup of sauce in the bottom of 8x12 baking dish. Spread evenly. Be sure to cost the walls of the dish also.
  5. Gently stuff each cooked shell with a spoonful of the cheese/spinach mix and place in baking dish.
  6. When finished, sprinkle sausage over and around shells.
  7. Cover shells with remaining sauce.
  8. Sprinkle the remaining cheese mix on the sauce, cover with foil and bake for 30 minutes or until bubbly around edges.

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