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Italian Sausage lentil soup
Italian Sausage lentil soup

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A large variety of instant health snacks is easily accessible. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to italian sausage lentil soup recipe. You can have italian sausage lentil soup using 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Italian Sausage lentil soup:
  1. Provide water
  2. Prepare Italian Sausage
  3. Provide green lentil
  4. Get carrots, chopped
  5. Take celery, chopped
  6. Prepare medium onion, chopped
  7. Get green peas
  8. Prepare tomato sauce
  9. Provide tomatos, diced
  10. Prepare beef boulion
  11. Use basil
  12. Use sage
  13. Provide chopped parsley
  14. Provide thyme
Instructions to make Italian Sausage lentil soup:
  1. Sort and rinse lentils, then add them to the 6 cups water. Bring to boil.
  2. Brown sausage over medium heat. Add drained meat to the lentils.
  3. Add chopped veggies to soup.
  4. Add seasonings and beef boulion.
  5. Simmer soup for 1 - 2 hours over med/low heat; until veggies are tender.

In a large pot combine all ingredients bring to boil. Lentils were the first thing I ever cooked in a pressure cooker, and they won me over to pressure cooking because they cook so much faster than on the stove or in the In a large dutch oven or soup pot, brown Italian Sausage. This delicious, hearty lentil soup made with sausage, carrots, potatoes, celery, and spices is perfect for warming you on those cold winter nights. This soup was actually made by my Mom while she was visiting us a couple of months ago. This is a favorite soup from my childhood, and I still love it.

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