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We hope you got insight from reading it, now let’s go back to chicken broccoli alfredo stuffed shells recipe. You can have chicken broccoli alfredo stuffed shells using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Broccoli Alfredo Stuffed Shells:
- Provide 1/2 jar of Alfredo Sauce
- You need 1/2 cup Broccoli
- Provide 1 cup Chicken
- Get 10 Jumbo Shells
- Take 1/4 cup Parmesan Cheese
Steps to make Chicken Broccoli Alfredo Stuffed Shells:
- Preheat oven to 350°F.
- Boil the shells in water until they are al dente.
- Chop the chicken and broccoli and put in a bowl with parm cheese.
- Stir in the Alfredo sauce and mix until all combined.
- Fill shells with stuffing one by one.
- Once they are all filled drizzle with more alfredo and then sprinkle with more parm cheese.
- Put them in the oven for 30 minutes.
- Serve warm :)
Stuff shells with chicken-ricotta mixture and place in baking dish. Spoon more sauce all over shells. Chicken, broccoli and mozzarella cheese fill the shells which are covered with alfredo sauce and baked. Bonus -the recipe makes enough to put some in the freezer. I don't know what happened to my ingredient picture.
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