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Bread Crust French Toast
Bread Crust French Toast

Before you jump to Bread Crust French Toast recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

We all know that eating healthy foods can help us feel better within our bodies. When we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. Eating fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s difficult to find wholesome foods for snacks between meals. Shopping for snack foods can be a struggle because you have a great number of options. Why not try one of the following wholesome snacks the next time you need some extra energy?

If you are looking for a fast snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch break. Eating on the run may be healthier with whole fiber chips and crackers. Whole grains are generally better than refined grains found in white bread.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to bread crust french toast recipe. To cook bread crust french toast you need 5 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Bread Crust French Toast:
  1. Use 1 from 4 slices of toast Bread crusts
  2. Take 1 Whole egg
  3. Prepare 50 ml Milk (soy milk)
  4. Take 1 Raisins (or dried fruits)
  5. You need 1 Butter
Instructions to make Bread Crust French Toast:
  1. The recipe is for 4 slices of bread worth of crusts, but if the bread has hardened, you can use the entire slice!
  2. Dice into cubes like this.
  3. Add egg and milk, and mix well. Set aside for about 10 minutes to let the crusts absorb the egg mixture well.
  4. While the bread is macerating, chop dried fruits into small bite-sized pieces! Chunky jam might also work, but I definitely recommend adding dried fruit.
  5. Mix everything together! Leave the bread alone, until the mixture is soaked up and makes the crusts moist!
  6. I wanted it to look square like a slice of toast, so I used a frying pan for Japanese-style omelets.
  7. Heat slowly over low heat, cooking each side for 5 minutes. Cover the pan if possible!
  8. Heat both sides until golden brown, and serve! Enjoy with your favorite syrup or honey!!

When every cent of your food budget counts, not a single scrap can be wasted, even those errant scraps of French toast has become a dish that requires planning, and for most people, using whatever leftover bread you have on hand is not good enough. Cinnamon French toast , Brioche French toast , stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato. Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides. Serve with Easy Spiced Syrup (recipe follows), if. Top with maple syrup, fresh berries, or bananas sautéed with a bit of butter and cinnamon.

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