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Before you jump to Spicy Southwest Style Chicken Strips recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is affected by the number of men and women who are suffering from conditions such as hypertension, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few simple changes that can start to make a difference to our daily eating habits.
Initially, you will need to be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer want to eat. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. One healthy alternative that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy eating plan.
To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to spicy southwest style chicken strips recipe. To make spicy southwest style chicken strips you need 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Spicy Southwest Style Chicken Strips:
- Get large pack chicken breast (cut into strips)
- Prepare Olive oil (enough to coat pan)
- You need chili powder
- You need ground cumin
- Get black pepper
- Take garlic, minced
- Prepare Bush’s black bean fiesta, undrained (or 1 can regular black beans, undrained)
- Get frozen whole kernel corn
- Get Salsa
- Get White rice, cooked
- You need Sharp cheddar cheese, shredded
Instructions to make Spicy Southwest Style Chicken Strips:
- Rinse, pat dry chicken breast, then cut into strips……
- Heat olive oil in a large pot or pan…..
- Place chicken strips into heated oil in pan……
- Season strips with chili powder, ground cumin,black pepper and minced garlic, sauté for several minutes……
- Next add into pot your can of black beans, corn and salsa, heat until boiling, then lower heat and continue to cook uncovered for 20 more minutes…….
- Serve spicy chicken over white rice topped with shredded cheddar cheese and enjoy 😉!
These spicy chicken strips are so sinful, one you have a piece you can't get enough! I used regular Boneless chicken breasts and cut them into. Cut chicken into desired size strips. Dip strips into milk, then into flour mixture, back into milk, back into flour mixture, then into pan with the hot oil. These crunchy but tender chicken strips are great as a main course or as an appetizer.
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