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We hope you got benefit from reading it, now let’s go back to greek lentil soup recipe. You can have greek lentil soup using 11 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Greek Lentil soup:
- You need 300 g brown lentils
- You need 2 tbsp olive oil
- Get 2 onions
- Get 2 cloves garlic
- Provide 1 can chopped tomatoes
- Provide 4 cans water
- Prepare 2 bay leafs
- Take 1/4 tsp sugar
- Take 1/2 tsp oregano
- Provide Kalamata olives
- You need Wine vinegar
Instructions to make Greek Lentil soup:
- Boil the lentils for 7min, drain and discard the water
- Chop onions and garlic
- Fry onions, then garlic
- Add lentils, mix with oil and onions for 1min
- Add can of tomatoes and 4 cans of water
- Add sugar, oregano and bay leafs
- Simmer for 23min
- Server with dash of vinegar, drizzly of olive oil and olives
That means if you click on my link and buy something, I will earn a small commission from the advertiser at no. As with most dishes that have a longstanding tradition, each family will add their own twist to their Fakes. We decided to take a more modern adaptation of the dish by. Greek lentil soup by Greek chef Akis Petretzikis. A quick and easy Greek recipe for a delicious, aromatic hearty and healthy soup with lentils and vegetables!
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