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Momma's Bread Pudding
Momma's Bread Pudding

Before you jump to Momma's Bread Pudding recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Healthy and balanced eating helps bring about a feeling of health and wellbeing. If we eat more healthy snacks and a smaller amount of the detrimental ones we typically feel much better. A piece of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. Selecting healthier food choices can be tough if it is snack time. Shopping for snacks can be a challenge because you have so many options. Why not try one of many following healthy snacks the next time you need some extra energy?

Consider eating almonds if you do not have problems with nut allergies. Almonds have a multitude of health benefits and are an excellent choice when you really need a shot of energy. Several nutritional vitamins are found in these wonderful nuts. Almonds, like turkey, come with the enzyme tryptophan which may often allow you to be sleepy. Nevertheless, you won’t need a nap after eating and enjoying almonds. These nuts relax the muscles and provide a general sense of relaxation. Almonds typically give a general increased sense of well-being.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to momma's bread pudding recipe. To make momma's bread pudding you only need 8 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Momma's Bread Pudding:
  1. Provide raisin bread(thick slice is best)
  2. Take eggs
  3. Provide whole milk
  4. Take cinnamon
  5. Take nutmeg
  6. Get salt
  7. You need butter or margarine
  8. Provide brown sugar
Steps to make Momma's Bread Pudding:
  1. preheat oven to 350*
  2. butter sides and bottom of 8x8"or 9x9" square pan.
  3. Butter one side of each slice of bread. Put first layer with butter side down in pan, fitting to cover bottom!!
  4. Sprinkle with half of the cinnamon, nutmeg and sugar.
  5. Add next layer of bread with butter side UP this time.Sprinkle with remainder of spices and sugar.
  6. Beat eggs well, add a tiny pinch of salt and milk and be sure to blend well.Pour gently over bread in pan and let soak in before putting in oven.
  7. Bake at 350* for about an hour till golden and slightly crusty on top. Serve with carmel sauce, whipped cream or ice cream. ENJOY!!!!

Any type of bread makes a neutral base for a flavorful custard; use day-old sliced whole-wheat, raisin or sourdough. This amazing bread and apple pudding makes a perfect comfort dessert for your family or guests in Remove from the oven and unmold the pudding into a plate. Serve warm with a scoop of vanilla. This classic bread and butter pudding brings out all the right feelings of nostalgia. An old-fashioned English bread and butter pudding that goes easy on the wallet.

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