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My Gran's Lentil Soup
My Gran's Lentil Soup

Before you jump to My Gran's Lentil Soup recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

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Eating almonds is a fantastic option as long as you do not have a nut allergy. As an all-in-one vitality booster, almonds offer you many health advantages. Almonds really are a natural source of B vitamins as well as other vitamins and minerals. They actually do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. Regarding almonds, however, they wont cause you to long for a nap. These nuts loosen up the muscles and offer a general sense of peace. Your emotional state is often lifted simply by eating almonds.

A large variety of easy health snacks is easily obtainable. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to my gran's lentil soup recipe. To make my gran's lentil soup you only need 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make My Gran's Lentil Soup:
  1. Get red lentils
  2. Use chopped onion
  3. Use chopped carrots
  4. Take veg stock cubes
  5. You need bay leaves
  6. You need cloves
  7. Use potatoes and butter for mashing
  8. Prepare Salt
Instructions to make My Gran's Lentil Soup:
  1. Soak lentils according to instructions. Bring to the boil a big pot of water. When it reaches the boil add chopped onion, bay leaves, cloves and stock cubes. Leave to simmer for about 15 minutes while you prepare the carrots and potatoes
  2. Start to boil potatoes, add carrots and lentils to the stock. Simmer soup for about 30 mins while potatoes cook. Add salt to soup and check for taste
  3. Mash the potatoes once ready with a knob of butter. Put a ball of mash in the middle of a bowl. Remove the cloves and bay leaves. Pour soup around it. Serve with bread and butter if you fancy 😊

Meet my go-to lentil soup recipe! I make this soup with lentils, carrots, turmeric, and fresh lemon whenever I'm in need of some healthy comfort food. Lentils — I use brown, red, or French lentils to make the soup and add them uncooked. The lentils cook up to be soft, plus I love the nutritional. This Simple Lentil Soup Recipe is the simplest and best lentil soup.

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