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Before you jump to Bacon Cheddar Crescent Grilled Cheese recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
Healthy eating encourages a feeling of well being. We tend to feel way less gross whenever we increase our intake of nutritious foods and lower our consumption of unhealthy foods. A salad helps us feel much better than a piece of pizza (physically anyway). Sometimes it’s difficult to find healthier foods for treats between meals. Finding snack foods that will help us feel better and increase our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
Consider eating almonds if you do not have problems with nut allergies. Almonds are usually considered a super food because they are packed full of things that help boost our vitality while keeping us healthy. These types of nuts possess lots of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan which can often cause you to be sleepy. Regarding almonds, however, they wont cause you to long for a nap. Alternatively they will merely help your muscles and gastrointestinal system relax while also helping you feel less frustrated. Almonds typically give a general increased feeling of well-being.
A large assortment of quick health snacks is easily available. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to bacon cheddar crescent grilled cheese recipe. You can cook bacon cheddar crescent grilled cheese using 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Bacon Cheddar Crescent Grilled Cheese:
- You need 2 (8 oz) cans crescent dough sheets (or crescent rolls)
- Use 8 oz sliced cheddar cheese
- Provide 6 oz sliced American cheese
- Get 6 slices thick cut bacon - cooked and crumbled
- Use 2 tbs butter - melted
- Provide 1 tsp dijon mustard
- Use 1/2 tsp garlic powder (optional)
- Take 1/4 cup grated parmesan (optional)
Instructions to make Bacon Cheddar Crescent Grilled Cheese:
- Preheat oven to 375°F. Brush half of the melted butter in a roughly 12x8 inch rectangle on a large foil lined baking sheet. Mix the dijon and (optional) garlic powder with remaining butter. Set aside.
- Roll out your first crescent sheet over the buttered area (if using crescent rolls, pinch seams together to prevent leaking).
- Layer cheddar cheese slices on crescent sheet, leaving 1/2 inch border around all edges. Sprinkle bacon evenly over cheddar. Layer American cheese on top of bacon.
- Roll out second sheet over the top of filling. Seal edges all the way around (I crimped mine with a fork). Brush top with remaining butter mixture. Sprinkle with parmesan if desired.
- Bake 15-20 minutes or until top is golden and crispy. Let cool 5 minutes. Cut into 8 triangles. Serve in place of grilled cheese with your favorite soup. Enjoy!
- Can also be cut into 16-24 smaller pieces to be used as an appetizer for holiday or gameday parties, tailgates, potlucks, any old get together really!
Flip the grilled cheese over and continue cooking until the second side is crisped and golden brown and the cheese inside is melted and hot. Roll up loosely as directed on can. The bacon adds a smoky, savory flavor to each sandwich that plays well with the cheese, and that smokiness is extra delicious when paired with a bowl of Garten's signature tomato soup. The only thing that could make a grilled cheese crafted with Sargento® Sliced Medium Cheddar Cheese better is to add a little bacon, and that's exactly what we've done with this recipe. Treat yourself to this all-American classic grilled sandwich along with a bowl of tomato soup or your favorite slaw, and you can't go wrong.
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