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Vegetable Pulav
Vegetable Pulav

Before you jump to Vegetable Pulav recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.

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Yogurt can be a snack many people ignore. Eating fat free yogurt in place of a nutritious larger lunch just isn’t a good idea. Low fat yogurt makes a fantastic snack, nevertheless. It is a protein-rich resource of nutritious minerals and vitamins. Easily digestible, yogurt can actually help your digestive tract work appropriately depending upon the culture used to make it. Try adding some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent way to enjoy a flavorful snack without the need of too much sugar.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to vegetable pulav recipe. To make vegetable pulav you need 15 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Vegetable Pulav:
  1. Provide 1 cup cooked rice
  2. Prepare 1 cup boiled vegetables as par your choice
  3. Get 1 tsp cumin seeds
  4. Prepare leaf Bay
  5. Take 2 whole red chilli
  6. You need 1 medium sliced onion
  7. You need 1 tbsp chilli ginger garlic paste
  8. Get 1 tsp coriander powder
  9. You need 1 tsp haldi powder
  10. Get 1 tsp red chilli powder
  11. Use 1 tbsp pulav masala
  12. Get to taste Salt
  13. You need 1 tbsp oil
  14. Use 1 tbsp ghee
  15. Take Coriander leaves for garnishing
Steps to make Vegetable Pulav:
  1. Boil the vegetables and cook the rice
  2. Take a pan heat the oil and ghee
  3. Once heated add bay leaf whole red chilli and cumin seeds
  4. Once crackle add onions and sauté until golden brown
  5. Now add chilli ginger garlic paste and sauté for few seconds
  6. Add boiled vegetables and all dry masala sauté for few seconds and add the pulav masla sauté for few seconds
  7. Now add cooked rice and mix well
  8. Your vegetable pulav is ready garnish with coriander leaves enjoy with raita

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