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Before you jump to Strawberry Marble Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is today a great deal more popular than before and rightfully so. There are many diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Even though we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can modify their eating habits for the better by carrying out several small changes.
The first change you need to make is to pay more attention to what you purchase when you shop for food as it is likely that you have the tendency to pick up many of the things without thinking. For example, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. A good healthy alternative can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy daily. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
Hence, it should be fairly obvious that it’s not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to strawberry marble cake recipe. You can cook strawberry marble cake using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Strawberry Marble Cake:
- You need 85 grams salted butter (add 1/2 tsp salt if you use unsalted butter)
- Provide 190 grams all purpose flour
- Take 1-1/2 teaspoon baking powder
- Prepare 225 grams granulated sugar
- You need 1 large egg
- Use 120 ml milk
- Prepare 1 teaspoon vanilla extract
- Prepare 200 grams strawberry, hulled, cut into small pieces
- Provide 1 drop red food coloring (optional)
Instructions to make Strawberry Marble Cake:
- Preheat oven to 350F (180C). Butter a bundt cake pan.
- Whisk flour and baking powder together in a small bowl. In a larger bowl, beat butter and sugar until pale, light and fluffy with an electric mixer. Mix in egg, milk and vanilla until just combined. Add dry mixture gradually, mixing until just smooth. Set aside 1/3 of the batter.
- Add food coloring and strawberry to the 1/3 cake batter, stir until well combined.
- Pour the half of white batter into prepared cake pan. Spread the red batter over the white batter, then pour the remaining white batter. Using a knife swirl the batter to make marble effect. Make sure the knife goes to the bottom pan
- Bake the cake for 10 minutes then reduce oven temperature to 325°F and bake cake until golden brown and a tester comes out free of wet batter, about 50 - 60 minutes.
Strawberry Marble Cake Strawberry and vanilla combine to make this scrumptious Strawberry Marble Cake. The recipe's fun and easy to make. Perfect for afternoon tea, school lunches, or even a baby shower! They say all good things come to those who wait. this cake recipe has a few steps and the outcome is beautiful and delicious. The cake itself is moist, fluffy and rich with strawberry flavor marbled in.
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