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Fluffy Pumpkin Pancakes
Fluffy Pumpkin Pancakes

Before you jump to Fluffy Pumpkin Pancakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily has incredible benefits and is becoming a more popular way of life. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Even though we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can change their eating habits for the better by implementing a couple of simple changes.

These sorts of changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. For example, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. Olive oil also is a good source of vitamin E which is good for your skin, among other things. Although you may already eat lots of fruits and leafy greens, you may want to consider how fresh they are. If at all possible, try buying organic produce that has not been sprayed with harmful chemicals. Finding a local supplier of fresh produce will give you the choice of consuming foods that still contain virtually all of the nutrients which are typically lost when produce has been kept in storage before selling it.

Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to fluffy pumpkin pancakes recipe. You can cook fluffy pumpkin pancakes using 13 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Fluffy Pumpkin Pancakes:
  1. Use 1 1/4 cup Buttermilk or buttermilk substitute
  2. You need 1 large Egg
  3. Use 1/4 cup Vegetable Oil
  4. You need 2/3 cup Pumpkin Puree
  5. Use 1 1/4 cup All purpose flour
  6. Use 1/4 cup White sugar
  7. Get 1 tsp Baking soda
  8. Get 1 1/4 tsp Baking powder
  9. Provide 1 tsp Cinnamon
  10. Get 1/2 tsp Nutmeg
  11. Prepare 1/4 tsp Ground Cloves
  12. Take 1 pinch Salt
  13. Prepare 1 Nonstick cooking spray
Instructions to make Fluffy Pumpkin Pancakes:
  1. In a large bowl, combine the buttermilk, egg, oil, pumpkin puree and mix well.
  2. In a separate bowl combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, ground cloves, salt and mix.
  3. Add the flour mixture to the pumpkin mixture, until well combined.
  4. Heat griddle or frying pan over medium high heat. Spray with nonstick cooking spray. Pour scoops full of batter onto hot griddle or pan. When bubbles form, gently flip the pancakes. Finish cooking until nice and golden brown on both sides.
  5. Serve hot and enjoy!!!

To a large bowl, add the buttermilk. Add the pumpkin, eggs, butter, and vanilla and stir with a whisk to combine. In a medium bowl, stir together the flour, sugar, baking powder, baking soda, spices, and salt. How To Make Pumpkin Pancakes In a large bowl, whisk the buttermilk, pumpkin, oil, eggs, and vanilla together until well-combined. There's no need to use an electric mixer for this recipe, and mixing by hand helps to avoid overmixing the batter.

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