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Pumpkin Cinamom honey Pancake
Pumpkin Cinamom honey Pancake

Before you jump to Pumpkin Cinamom honey Pancake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is now a great deal more popular than it used to be and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get us to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people think that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, just making a couple of small changes can positively impact everyday eating habits.

You can make similar alterations with the oils that you use to cook your food. Olive oil, for instance, has monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. Olive oil is also a rich source of Vitamin E which has many benefits and is also terrific for your skin. If you presently are consuming a lot of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a superb option and will reduce any possible exposure to harmful pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also ingest foods that have not lost their nutrients as a result of storage or not being picked at the right time.

Obviously, it’s easy to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to pumpkin cinamom honey pancake recipe. To make pumpkin cinamom honey pancake you only need 8 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Pumpkin Cinamom honey Pancake:
  1. Use 1/4 cup pumpkin puree
  2. Prepare 2 cup pancake premix
  3. Get 2 cups milk
  4. Take 1 tsp pumpkin pie spice
  5. Get 1/2 cup butter
  6. Provide 1 tsp cinnamon
  7. Take 2 tbsp honey
  8. Get 1 tbsp sugar
Instructions to make Pumpkin Cinamom honey Pancake:
  1. Preheat the pan over high flame.
  2. In a large bowl combine pancake mix, pumpkin puree, milk and pumpkin pie spice.
  3. Mix well until smooth.
  4. Spray the pan with non-stickcooking spray.
  5. Pour mix onto hot pan and cook through.
  6. Cook about 1 minute per side.or until done
  7. Add the butter, cinnamon, honey and sugar to a small sauce pan over low heat.
  8. Whisk frequently until the sauce is smooth and the butter is completely melted and hot.
  9. Keep the stove on the lowest setting to make sure the sauce does not boil or burn
  10. Whisk continuously so that the butter does not separate.
  11. Serve the pumpkin pancakes with a drizzle of cinnamon honey butter on top and enjoy every yummy bite!

Whisk the eggs, pumpkin, olive oil, brown sugar, almond milk, and Greek yogurt together until smooth. Add the whole wheat flour, baking powder, salt, and spices. Preheat a skillet or griddle to medium high heat. Place in a large mixing bowl and add the flour, baking powder, honey, cinnamon, nutmeg and all spice. In a bowl, combine the baking mix, brown sugar and cinnamon.

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