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Before you jump to Pumpkin Pancakes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Choosing to eat healthily provides incredible benefits and is becoming a more popular way of living. There are many illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get people to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making some minor changes can positively affect everyday eating habits.
These healthier food choices can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. Olive oil can also be beneficial for your skin since it is a great source of vitamin E. If you currently are consuming a lot of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a great alternative and will reduce any possible exposure to deadly chemicals. Searching for a local supplier of fresh produce will give you the option of eating foods that still contain most of the nutrients which are typically lost when produce has been kept in storage before it is sold.
Evidently, it’s easy to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to pumpkin pancakes recipe. To cook pumpkin pancakes you only need 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Pumpkin Pancakes:
- Provide 1 cup pumpkin puree (either canned or fresh homemade is fine)
- Provide 1 egg
- Prepare 1 cup all-purpose flour
- Get 2 Tbsp maple syrup or honey
- Prepare 1 pinch salt
- You need 1/2 cup water
- Take 1 Tbsp cooking oil
- Use ~For Decoration
- You need Chocolate chunks/ chips or Cookie Icings
Instructions to make Pumpkin Pancakes:
- In a large bowl, whisk the egg, pumpkin puree, maple syrup, salt and cooking oil together.
- Add half of the flour and half of water in, whisk together until smooth. Then, stir the rest of the flour and water in to make the pumpkin batter.
- Heat pan over medium heat, ladle the batter onto the pan. Cook until the undersides are golden brown, about 2-3 minutes. Flip with a spatula and cook about 2 minutes more on the second side. (You may add a little bit of the batter on top to make a stem)
- Decorate the pancake with chocolate chucks or chocolate chips
Add the pumpkin, and cook until the liquid has evaporated. Season with salt, ground black pepper and nutmeg. In a large bowl, whisk together flour, baking powder, brown sugar, salt, cinnamon, nutmeg, and ginger. In a separate bowl, whisk together milk and pumpkin puree, then add eggs and stir in vanilla. In a bowl, whisk together the milk, pumpkin, egg, oil and vinegar.
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