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Crispy chicken fingers
Crispy chicken fingers

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There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to crispy chicken fingers recipe. You can have crispy chicken fingers using 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Crispy chicken fingers:
  1. Prepare 3 chicken breasts
  2. Take 1/2 teaspoon Oregano
  3. Use 1/2 teaspoon garlic powder
  4. You need 1/2 teaspoon paprika
  5. Get 1/2 teaspoon chilli flakes
  6. Use Seasoning cubes to taste
  7. Provide Pinch salt
  8. Use 1 teaspoon gram masala
  9. Take 1 cup flour
  10. Provide 1 egg yolk
  11. Get Enough oil to deep fry
Steps to make Crispy chicken fingers:
  1. Cut the chicken breast into long thin strips, put in a bowl with the egg yolk and all the spices and seasoning and mix well. Massage the spices into the meat. cover with a plastic wrap and place in the refrigerator over night to marinate.
  2. Next, coat each chicken breast strip with flour and keep aside.
  3. In a big frying pan add your vegetable oil and deep fry until golden brown and crispy.
  4. It's very delicious and easy. I served mine with ketchup. Enjoy.

Dip chicken strips in egg, seasoned flour and coconut for these coconut chicken fingers! With Ellie Kreiger's recipe for crispy chicken fingers from The Food You Crave, I can give into my cravings without feeling like I'm selling out to Mickey D's evil empire. This baked chicken fingers recipe guarantees the most perfectly crispy chicken every single time! Chicken breasts are baked with a cornflake coating for an easy appetizer or main dish. We've cut the fat from these irresistibly crispy chicken fingers by baking them in the oven instead of deep frying.

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