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Before you jump to White rice with vegetable soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Deciding to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who are dealing with health conditions such as high blood pressure, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically believe that healthy diets demand much work and will significantly alter the way they live and eat. It is possible, however, to make several simple changes that can start to make a good impact on our everyday eating habits.
The first change you can make is to pay more attention to what you buy when you go to the grocery since it is likely that you tend to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating regimen.
Obviously, it’s not hard to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to white rice with vegetable soup recipe. You can have white rice with vegetable soup using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare White rice with vegetable soup:
- Use Ugu
- Get Red bell pepper
- Use Onion
- Use Pepper
- Provide Palm oil
- Take Maggi
- Provide Dry fish
- Provide Cray fish
- Get Beef
- Take Curry
- Use Salt
Instructions to make White rice with vegetable soup:
- In a pot fry onions, red bell pepper and pepper with palm oil
- Add the cook beef, Maggi, Curry and dry fish
- Add cray fish and salt
- Fry for 2 minutes
- Add the washed ugu leaf and cook for 5 to 7 minutes
- It's done
- Enjoy with anything of your choice
- I served mine with white rice.
To the boiling vegetables, add rice, zucchini, sweet pepper, basil and parsley. S. if you are not on Lent or a vegan, you may add cream or plain yogurt. If you prefer spicy soup, you may add chili powder (berbere) or tabasco. The flavor and low carb nature of the soup makes it healthy. And if we ever want to make it more hearty, we'll add a handful of rice or small pasta.
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