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We hope you got insight from reading it, now let’s go back to spicy tumeric rice with chicken strips recipe. To make spicy tumeric rice with chicken strips you only need 12 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Spicy tumeric rice with chicken strips:
- Use pre boiled rice
- Prepare large onion
- Provide tumeric
- You need tabledspoon mixed spices
- Use chicken breast
- You need green capsicum
- Use carrots
- You need preboiled green peas
- You need Cooking oil
- Get Salt
- Provide cummin seeds
- Prepare rosemary leaves
Steps to make Spicy tumeric rice with chicken strips:
- Cut the chicken breast into strips and prepare other ingredients
- Pour the strips in a pan add in some oil and let the strips cook until browned. Then set aside
- Fry the onions in oil
- Add in the carrots and capsicum
- Add in salt, tumeric, cumin, mixed spices and rosemary leaves
- Add in the peas and stir
- Add in the chicken strips
- Add the rice bit by bit as you stir till well blended with the other ingredients
- Turn the heat low for 1 min. Serve and enjoy
Heat the olive oil in a large skillet on I didn't have curry powder so I just added more turmeric, & cumin as well as some ground coriander, ginger, & garlic. Next time I will use less broth as the rice was too soggy ( or I might use basmati rice instead). A full meal with starch, protein, and veggies is an absolute kids favorite too. With easy to find ingredients this can be made any time of the week or weekend. Adapted generously from Zak Pelaccio's Eat With Your Hands Cookbook.
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