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Spicy Italian Crescent Ring
Spicy Italian Crescent Ring

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These types of changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, has monounsaturated fats which are basically good fats that battle the effects of bad cholesterol. Olive oil also provides vitamin E which is great for your skin, among other things. Although you may already eat a lot of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are an excellent choice and will reduce any possible exposure to harmful chemicals. If you can find a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients because of storage or not being picked at the right time.

To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to spicy italian crescent ring recipe. You can cook spicy italian crescent ring using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Spicy Italian Crescent Ring:
  1. Provide 2 can pillsbury crescent rolls
  2. Provide 1/2 cup roasted red bell peppers, drained
  3. Provide 8 slice provolone cheese, halved
  4. Prepare 1/3 lb deli sliced hot salami
  5. Take 1/4 lb deli sliced ham
  6. Use 1/4 lb deli sliced capocollo
  7. Get 1/2 cup hot pepper rings, drained
  8. Provide parmesan cheese
Steps to make Spicy Italian Crescent Ring:
  1. Heat oven to 375°F.
  2. Unroll both cans of dough; separate into 8 rectangles. On ungreased 12-inch pizza pan, arrange rectangles in ring so short sides of rectangles form a circle in center. (Dough will overlap; half of each rectangle will hang over edge of pan. Dough ring should resemble a sun.)
  3. Top with cheese halves. Layer salami, ham and capocollo slices over cheese. Spread roasted red bell peppers towards center of ring on bottom halves of rectangles. Arrange pepper rings over top. Cover with remaining half of cheese.
  4. Bring each dough rectangle hanging over side of pan up over stacked filling, tucking dough under bottom layer of dough to secure it. Repeat around sandwich until entire filling is enclosed (some filling might show a little but that is okay.) Sprinkle with parmesan.
  5. Bake 15-18 minutes or until dough is golden brown and thoroughly baked. Remove from oven; cool 5 to 10 minutes before cutting into serving slices.

You'll always be able to make some yummy appetizers for parties and guests in minutes if you keep a few tubes of Pillsbury crescent rolls or refrigerated dough on hand. The refrigerated dough is so versatile and easy to handle it has become a favorite in kitchens. This Spicy Italian Crescent Ring is great for serving at parties or during busy weeknights. Our crescent-wrapped spin on an Italian sub is just what your next party needs. Pillsbury™ crescent dinner rolls, meat and cheese make this crescent ring bot.

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