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Masala bhindi recipe. Every day healthy vegetarian
Masala bhindi recipe. Every day healthy vegetarian

Before you jump to Masala bhindi recipe. Every day healthy vegetarian recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

We are all aware that eating healthy foods can help us feel better in our bodies. Whenever we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. A piece of pizza doesn’t make you feel as healthy as eating a fresh green salad. Choosing healthier food choices can be tough if it is snack time. Shopping for goodies can be a struggle because you have so many options. Why not try one of many following wholesome snacks the next time you need some extra energy?

If you might be looking for a quick snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always much better than eating the refined grains we commonly obtain in our grocery stores.

A large variety of easy health snacks is easily available. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to masala bhindi recipe. every day healthy vegetarian recipe. To make masala bhindi recipe. every day healthy vegetarian you need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Masala bhindi recipe. Every day healthy vegetarian:
  1. Take 350 grams bhindi
  2. Provide 1 medium size- onion chopped
  3. Prepare 1 medium size - tomatoes
  4. Get 3 green chillies
  5. Get 1 tbsp turmeric powder
  6. Get 1 tbsp red chiili powder
  7. Take To taste Salt
Instructions to make Masala bhindi recipe. Every day healthy vegetarian:
  1. Take a bhindi chopped.onion, tomatoes,green chilli. Remove the base and stalk while chopping the bhindi.also chopped onion, tomatoes, green chilli, keep aside.
  2. Add oil in a heat pen. Add cumin seed. Add chopped onion fry it.
  3. When becomes fry onion. Add chopped tomatoes and saute till the tomatoes becime soft and mushy.
  4. Add green chillies and fry it.mix well and saute for a few second.
  5. Add the bhindi mix well. Add 1tbsp turmeric powder and red chilli powder.cook for about 2 mints, stir in between,
  6. Add salt to taste according. Cover the pen with the lid. Ready to serve.

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