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Baked Apples with Goat Cheese, Honey, and Mint
Baked Apples with Goat Cheese, Honey, and Mint

Before you jump to Baked Apples with Goat Cheese, Honey, and Mint recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Opting to eat healthily provides incredible benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to adopt a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically think that healthy diets require much work and will significantly change the way they live and eat. In reality, however, simply making a couple of minor changes can positively affect everyday eating habits.

Initially, you will need to be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer want to eat. For instance, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to baked apples with goat cheese, honey, and mint recipe. You can cook baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
  1. You need 3 golden delicious apples, cored & cut in small cubes
  2. Use to taste powdered cinnamon
  3. Get 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
  4. Take 7 oz goat cheese
  5. Get 3 tbsp honey
  6. Use to taste toasted sunflower seeds
Instructions to make Baked Apples with Goat Cheese, Honey, and Mint:
  1. Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
  2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
  3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top.

Brush the rounds on the baking sheet with the beaten egg and then place a pastry ring on each one. Toasted bread, honey and goat cheese, and fresh seasonal fruit come together in this easy appetizer! Crunchy toasted bread paired with a blend of honey and goat cheese is the perfect match for seasonal fresh fruit. I cannot wait to try these with apple or pear when the weather is cold here! The perfect grain- and gluten-free holiday A mix of tart and sweet apples are peeled, cored, thinly sliced, and added right to the baking dish before being topped with delicious spices like.

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